Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, moms famous tuna fish casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Moms Famous Tuna Fish Casserole is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Moms Famous Tuna Fish Casserole is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have moms famous tuna fish casserole using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Moms Famous Tuna Fish Casserole:
- Make ready 16oz bag shell noodles
- Make ready 10 oz can cream of chicken
- Take 12oz can tuna in water
- Make ready 16oz bag frozen peas
- Make ready bag orignal lays chips
- Prepare 13×9 pan
Instructions to make Moms Famous Tuna Fish Casserole:
- Boil water then put shell noodles in pot and cook til al dente. Drain.
- Combine al dente noodles with cream of chicken. Drain tuna then add to mixture, following with frozen peas. NOTE: depending on how much peas you like, you don't have to use the whole bag!
- Put famous tuna fish casserole into greased 13×9 pan.
- Crush lays chips and crumble on top till the surface of casserole is covered.
- Bake 375° for 30-35min or until golden brown. Let cool then enjoy!
So that is going to wrap it up for this special food moms famous tuna fish casserole recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
