Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, mike's authentic mexican seafood cocktail. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
At Mike's Seafood, we are committed to satisfying our customers with great food and excellent service. Mexican-Style Shrimp Cocktail by Chef Rick Bayless. Grilled Shrimp Louie - Classic Louie Salad Dressing Recipe - All-Purpose Seafood Sauce.
Mike's Authentic Mexican Seafood Cocktail is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Mike's Authentic Mexican Seafood Cocktail is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mike's authentic mexican seafood cocktail using 32 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Mike's Authentic Mexican Seafood Cocktail:
- Prepare ● For The Seafood
- Take 1 Bag 40 Count Large Raw Shrimp
- Prepare 2 lb Presteamed Imitation Crab Meat
- Prepare 1 Bag 40 Count Raw Scallops
- Make ready 2 Pounds Crab Legs
- Prepare ● For The Broth
- Prepare 4 tbsp Tabasco [preferred] Or Tapitio Hot Sauce
- Prepare 1/2 Cup Ketchup Or Chilie Sauce
- Take 1 tbsp Mexican Oregano
- Take 3 tbsp Orange Juice
- Get 2 tbsp Horseradish
- Make ready 3 Cups Clamato Juice [well shaken]
- Make ready 1 tbsp Black Pepper
- Take 2 small Juiced Limes
- Make ready 1/2 tbsp Salt
- Get ● For The Vegetables
- Get 2 1/2 Cups Purple [red] Onions [fine diced]
- Prepare 1/2 Cup Green Onions [diced]
- Get 1 LG Cucumber [diced]
- Make ready 5 LG Jalapeños [fine diced]
- Take 5 Roma Tomatoes [diced]
- Prepare 1 Bunch Radishes [sliced]
- Make ready Avocado [to be added last]
- Get 1 Bunch Cilantro [leaves only + reserves]
- Make ready 2 Celery Stalks [with leaves - diced]
- Make ready 2 tbsp Fine Minced Garlic
- Prepare ● For The Sides
- Get Tabasco Hot Sauce
- Get Tapitio Hot Sauce
- Prepare Quality Crackers
- Prepare Slices Avacado [add only upon serving]
- Take Lime Wedges
All Reviews for Authentic Mexican Shrimp Cocktail (Coctel de Camarones estilo Mexicano). Mexican seafood cocktail called campechana is typically found on a street cart in the coastal areas of Mexico. This delicious seafood cocktail is served with the broth that the fish is cooked in. Seafood Restaurant in Sea Isle City, New Jersey.
Steps to make Mike's Authentic Mexican Seafood Cocktail:
- Here's what you'll need. Sorry. I couldn't fit all the ingredients into one photo. ;0)
- If needed, de-thaw, de-vein, shuck, remove tails and rinse your shrimp.
- De-thaw your scallops.
- Feather your immataion crab meat.
- Pull your presteamed crab meat. If not pre-steamed - steam crab legs for 7 minutes.
- Create your broth and mix.
- Fine chop and slice all of your chilled vegetables.
- Blanch your shrimp and scallops for 1 minute in boiling water. Drain immediately and place directly into your chilled Clamato broth mixture to stop the cooking process.
- Mix everything together. Pictured is only 1 of 4 vats.
- For best results - allow your shrimp cocktail to chill for at least 2 hours at a minimum.
- Serve with Avocado slices, quality crackers, lime wedges and Tabasco or Tapitio Hot Sauce. Garnish with fresh Cilantro. Always add your Avacado just before serving. Otherwise you'll have a murkey looking cocktail. Enjoy!
Be the first to review this recipe. This is a favorite at Goode Company Seafood in Houston. It goes perfectly with fried tortilla chips and an ice cold Corona! Here, at the Home, they installed a new computer program and corporate was explaining it - well, we. This dish is a favorite at Goode Company Seafood in Houston.
So that’s going to wrap this up for this special food mike's authentic mexican seafood cocktail recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!