Imitation Crab Salad Summer Rolls
Imitation Crab Salad Summer Rolls

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, imitation crab salad summer rolls. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Imitation Crab Salad Summer Rolls is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Imitation Crab Salad Summer Rolls is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook imitation crab salad summer rolls using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Imitation Crab Salad Summer Rolls:
  1. Get 8 Imitation crab sticks
  2. Prepare 1/2 Cucumber
  3. Make ready 2 leaves Lettuce
  4. Prepare 20 grams Cellophane noodles
  5. Get 4 Spring roll wrappers (rice paper wrappers)
  6. Take Dressing of your choice
  7. Make ready 1 See Multi-Purpose! Chinese-style Dressing
Steps to make Imitation Crab Salad Summer Rolls:
  1. Julienne the cucumber. Soak the harusame noodles in boiling water for 5 minutes, and drain well. Shred the lettuce leaves to the same length as the crabsticks.
  2. I bought the rice paper wrappers at the Chinese section of the supermarket.
  3. Put lukewarm water into a large bowl, and soak the wrappers.
  4. They become soft in 1-2 minutes.
  5. Put lettuce, cucumber, harusame noodles and 2 crabsticks on a wrapper.
  6. Fold the near end of the wrapper over the fillings.
  7. Fold in both sides of the wrapper.
  8. Roll up as shown.
  9. Cut each roll in half, and they're done!
  10. Serve with a dressing of your choice.
  11. You can also wrap shrimp, salmon, ham, steamed chicken, or whatever you like.

So that’s going to wrap this up for this exceptional food imitation crab salad summer rolls recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!