Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, salsa marinara. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Salsa Marinara is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Salsa Marinara is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook salsa marinara using 18 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Salsa Marinara:
- Take seafood
- Prepare 500 grams shrimps
- Make ready 12 large mussels
- Make ready 8 crab sticks
- Make ready 2 large tuna tins
- Get 150 grams salmon
- Make ready 150 grams squid rings
- Make ready adding with seafood
- Prepare 2 large onions
- Make ready 200 ml white wine
- Make ready 500 ml tomato puree
- Prepare 3 tbsp capers
- Take 12 whole green olives
- Make ready 3 bay leaves
- Prepare 1 pinch garlic salt
- Take 1 pinch pepper
- Take Topping
- Make ready 1 bunch fresh and chopped parsley
Instructions to make Salsa Marinara:
- Chop onions.
- Fry chopped onions till they turn to a light brown.
- Add all the seafood.
- Add white wine.
- Leave on medium heat for 10 mins.
- Add tomato puree, olives, capers and bay leaves.
- Leave for another 10 mins on low heat.
- To decorate add chopped parsley.
- Serve with your favourite pasta.
So that’s going to wrap it up with this exceptional food salsa marinara recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
