Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, tuna, egg and tomato salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Tuna, Egg and Tomato Salad is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Tuna, Egg and Tomato Salad is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have tuna, egg and tomato salad using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tuna, Egg and Tomato Salad:
- Get 3 large tomatoes
- Prepare 1 small tin of tuna
- Make ready 1 hard boiled egg
- Prepare 2 spring onions
- Get 1 few green and black olives
- Take 6 slices low-fat cheese
- Take 1 small lettuce
- Take 1 Tbsp grated carrot
- Prepare 2 Tbsp extra virgin olive oil
- Get 2 Tbsp white wine vinegar
- Make ready Salt and pepper
Steps to make Tuna, Egg and Tomato Salad:
- Boil the egg until hard. Wash and prepare the fresh ingredients.
- Prepare ingredients on a plate.
- Drain the tuna and add to the above ingredients and cut the egg into quarters and add too.
- Drizzle olive oil and vinegar.
- Season with salt and freshly ground black pepper and serve with some roughly cut chunks of white bread.
So that is going to wrap it up for this special food tuna, egg and tomato salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
