Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, [farmhouse recipe] octopus ajillo. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
[Farmhouse Recipe] Octopus Ajillo is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. [Farmhouse Recipe] Octopus Ajillo is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook [farmhouse recipe] octopus ajillo using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make [Farmhouse Recipe] Octopus Ajillo:
- Get 3 clove Garlic
- Take 50 grams Octopus
- Take 100 ml Olive oil
- Prepare 1 tsp Salt
Instructions to make [Farmhouse Recipe] Octopus Ajillo:
- Thinly slice the garlic into about 2 mm thick and the octopus into 5 mm thick.
- Put the olive oil and garlic in a saucepan. Cook over a medium heat.
- When the garlic releases its aroma, add the octopus and salt. Simmer for about 1 minute. It's ready to serve.
- Dip the baguette in this oil and enjoy.
So that is going to wrap it up with this exceptional food [farmhouse recipe] octopus ajillo recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!