Champon (the Noodle in Nagasaki)
Champon (the Noodle in Nagasaki)

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, champon (the noodle in nagasaki). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Champon (the Noodle in Nagasaki) is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Champon (the Noodle in Nagasaki) is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook champon (the noodle in nagasaki) using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Champon (the Noodle in Nagasaki):
  1. Prepare 400 grams Cooked Hokken Noodle (or 200 grams Pasta)
  2. Prepare 200 grams Meet (Pork or Chicken)
  3. Get 200 grams Seafood (Prawn, Squid, Shellfish)
  4. Get 400 grams Vegetables (Cabbage, Bean Sprout, Onion, Carrot, Corn, French Bean, Spring Onion, Chinese Chives)
  5. Prepare 100 grams Fish cake
  6. Prepare <Soup>
  7. Prepare 4 tsp Chinese Soup Stock (Chicken Soup Stock)
  8. Prepare 2 tsp Soy Sauce
  9. Take 1000 ml Water
  10. Get 100 ml Milk

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Instructions to make Champon (the Noodle in Nagasaki):
  1. Cut all ingredients to an easy-to-bite size. (You can choose your favorite meat and vegetables, seafood.)
  2. Stir-fry the meat and seafood in a deep pan. Add hard vegetable and fry. Add the soft vegetable, fish cake and fry.
  3. When the vegetable become soft, add 1000 ml water, 4 tsp Chinese Soup stock and 2tsp Soy Sauce. When it boils, add 100 ml milk.
  4. When it boils again, bring the ingredients to the edge and put the noodles in the soup. Boil it about 2 minutes.
  5. If you cannot find Hokken Noodle, use 200 grams Pasta. Boil the water, add 1 tbsp salt and 1 tbsp baking soda per liter of water. Cook the Pasta according to the instruction on the package. Drain it well and wash the noodle’s surface with running water.
  6. Cooked Hokken Noodle $1.40 at FairPrice
  7. I used this fish cake. Choose your favorite fish cake!

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