Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, tuna casserole. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This is a tuna casserole that even my picky family loves! The potato chips give the casserole a crunchy crust. My father in law told my mother in law to step aside and let me cook it from.
Tuna Casserole is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Tuna Casserole is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook tuna casserole using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Casserole:
- Take Tuna
- Get Extra Wide egg noodles
- Get peas (I use frozen)
- Make ready Saltines (crushed)
- Take Shredded Cheese
- Get mushroom soup
- Get salt to taste
Tuna casserole is a casserole primarily made with pasta (or rice) and canned tuna, with canned peas and corn sometimes added. The dish is often topped with potato chips, corn flakes, bread crumbs or canned fried onions. Tuna casserole is a hearty meal that's easy to make with ingredients you probably have on hand. For a quick casserole, combine canned mushroom or celery soup with cheese and tuna.
Instructions to make Tuna Casserole:
- Prepare noodles to your preferred tenderness and drain. Return to pan.
- Add peas (cooked if you used frozen), mushroom soup, salt about 1/4 can of water (milk if you prefer) and tuna.
- Add half cup of cheese and stir until well mixed.
- Put mixture in a 13 x 9 baking dish and sprinkle cracker crumbs on top.
- Sprinkle with remaining cheese and bake at 325° for about 7-10 minutes or until cheese is melted and crackers are starting to brown.
Then toss the mixture with cooked macaroni and sprinkle breadcrumbs or potato chips on top. The Best Tuna Casserole is SO easy to make! Made with a simple from scratch sauce, egg noodles, tuna, peas and a crunchy Panko-Parmesan topping, this comfort food classic is sure to become a new family favorite! This cheesy Tuna Casserole has a made-from-scratch sauce and a crunchy parmesan topping that puts this classic recipe over the top. I think one of my favorite things about winter is my love for comfort foods.
So that is going to wrap this up with this special food tuna casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
