Rich, Seasoned Squid
Rich, Seasoned Squid

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, rich, seasoned squid. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Rich, Seasoned Squid is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Rich, Seasoned Squid is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have rich, seasoned squid using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Rich, Seasoned Squid:
  1. Get 400 ml Squid sashimi
  2. Make ready 10 cm Japanese leek
  3. Make ready 2 tbsp ●Miso
  4. Make ready 1 tsp ●Cooking sake
  5. Take 1 tsp ●Mirin
  6. Take 2 cm Ginger (tube paste)
  7. Get 1 dash Sesame oil
Instructions to make Rich, Seasoned Squid:
  1. Insert your finger into the squid body and separate the tail and body. Cut above the eyes and remove the innards.
  2. Peel the fins. Remove the innards from the body and wash in cold water, using your finger to remove the cartilage.
  3. Tear off the beak (the black part) by hand.
  4. There's a hard, bone like thing in the middle of the big suction cups. Use the back of a kitchen knife to scrape it off.
  5. Slice the body into thick rings, and the fin and tail into bite-sized pieces.
  6. Carefully remove the ink pouch (the black tube) from the body. Don't let it rip.
  7. Use a knife to cut a hole in the ink pouch, and squeeze out. Add the materials marked with ● and mix. Cut the leeks in thin, diagonal slices.
  8. Heat sesame oil in a pan. Add the squid and the leek and fry over medium heat. When the squid changes color, lower the heat and add the ● ingredients.
  9. Fry thoroughly while mixing, and be careful not to overcook. Add green onions to your liking.

So that is going to wrap it up with this exceptional food rich, seasoned squid recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!