Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, warm lobster roll. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Warm Lobster Roll is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Warm Lobster Roll is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook warm lobster roll using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Warm Lobster Roll:
- Prepare 3 Top Sliced Hotdog Buns
- Take 1 Lemon
- Prepare 2 cup Clarified Butter
- Make ready 1/3 cup Water
- Take 1 dash Paprika
- Get 1 dash Coarse Sea Salt
- Make ready 1 dash Coarse Ground Pepper
- Get 1 bunch Chives
- Get 1 dash Celery Salt
- Make ready 3 1/2 lb Lobster
Steps to make Warm Lobster Roll:
- Steam the Lobster for 7 minutes
- Remove all the meat and cut to bite size pieces
- Poach the lobster meat in a clarified butter, water, and half a lemon juice emulsion
- Season with salt, pepper, lemon zest, celery salt, paprika, and optionally a pinch of cayenne pepper for heat.
- Serve on buttered toast top slice hotdog buns and garnish with diced chives
So that is going to wrap this up for this exceptional food warm lobster roll recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!