Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, hamburger steak. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. It's a great way to dress up a pound of ground beef, and you probably have all the ingredients on hand! These burger steaks are absolutely delicious.
Hamburger Steak is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Hamburger Steak is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have hamburger steak using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hamburger Steak:
- Take 2 lb ground beef
- Make ready 1/4 onion-diced
- Take 1 season all
- Get 1 garlic salt
- Prepare 1 dash pepper
- Prepare 1 tbsp mayonaise
- Take 1 tbsp oyster sauce
- Take 1/4 cup quaker oats
- Make ready 1/4 bread crumbs
- Prepare 1 cup brown gravy mix
- Get 4 cup water.
I made this one hamburger steak with the entire pound of ground meat. It turned out really juicy and had great flavor. Hamburger Steak and Gravy - a satisfying family-favorite meal that only uses less ingredients without compromising the taste. Made with ground beef steak and soaked in an onion mushroom gravy that is.
Steps to make Hamburger Steak:
- mix all ingredients in bowl except brown gravy mix and water. put back in the fridge for 2-3 hours or more
- form into patties, you can make them as big as you want.
- fry till there nice and brown and cook all the way.
- make the brown gravy and pour on to of hamburger patties.
- serve with white rice or mashed potatoes
If Hambagu sounds a bit like Hamburger, that's because they both So when did Hamburg Steak come to Japan? When it came in, and who brought it in is a mystery, but. This hamburger steak and mushroom and onion gravy is classic Southern comfort food! Japanese Hamburger Steak (Hambāgu) is a juicy burger patty with a unique Japanese flavor. If you are bored with the traditional hamburger, try Hambāgu, the Japanese hamburger steak.
So that is going to wrap this up with this exceptional food hamburger steak recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
