Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, tuna casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Tuna Casserole is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Tuna Casserole is something which I have loved my whole life. They are nice and they look fantastic.
This is a tuna casserole that even my picky family loves! The potato chips give the casserole a crunchy crust. My father in law told my mother in law to step aside and let me cook it from.
To get started with this recipe, we have to prepare a few ingredients. You can cook tuna casserole using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tuna Casserole:
- Prepare Dry macaroni noodles
- Get Drained tuna
- Prepare Cream of Mushroom Soup
- Make ready Shredded cheddar cheese
Tuna casserole is a casserole primarily made with pasta (or rice) and canned tuna, with canned peas and corn sometimes added. The dish is often topped with potato chips, corn flakes, bread crumbs or canned fried onions. Tuna casserole is a hearty meal that's easy to make with ingredients you probably have on hand. For a quick casserole, combine canned mushroom or celery soup with cheese and tuna.
Steps to make Tuna Casserole:
- Cook macaroni according to package directions. Rinse in cold water.
- Put noodles into 1.5 qt dish.
- Stir in drained tuna, soup, and cheese (leave enough to sprinkle on top).
- Sprinkle leftover cheese on top.
- Cover. Bake at 350 for 20 minutes.
Then toss the mixture with cooked macaroni and sprinkle breadcrumbs or potato chips on top. The Best Tuna Casserole is SO easy to make! Made with a simple from scratch sauce, egg noodles, tuna, peas and a crunchy Panko-Parmesan topping, this comfort food classic is sure to become a new family favorite! This cheesy Tuna Casserole has a made-from-scratch sauce and a crunchy parmesan topping that puts this classic recipe over the top. I think one of my favorite things about winter is my love for comfort foods.
So that’s going to wrap it up for this special food tuna casserole recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
