Mackarel Tuna Fish with Soy Sauce
Mackarel Tuna Fish with Soy Sauce

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mackarel tuna fish with soy sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mackarel Tuna Fish with Soy Sauce is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Mackarel Tuna Fish with Soy Sauce is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook mackarel tuna fish with soy sauce using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mackarel Tuna Fish with Soy Sauce:
  1. Get 2 slice mackarel tuna
  2. Take 2 tbsp black soy sauce
  3. Make ready 1 big chili or garlic
  4. Get 2 cayenne pepper (optional)
  5. Get 2 red onions
  6. Take 1 garlic
  7. Get 1 spring onion
  8. Get 1 tomato
  9. Prepare 1 tsp salt
  10. Take 1 tsp bouillon powder
  11. Prepare 100 ml water
  12. Prepare Vegetable oil or olive oil
Steps to make Mackarel Tuna Fish with Soy Sauce:
  1. Chop-chop onions, garlic, chili, cayenne pepper, spring onion and tomato
  2. Slice sliced fish into bites size
  3. Heat pan and oil then fry the fish until golden brown
  4. Fry sliced onions, garlic, chili, spring onion, cayenne pepper and tomato then add fried fish.
  5. Add 2 tbsp sweet soy sauce, water, bouillon powder and salt then stir until cooked.
  6. Serve it

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