Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, elisa's seafood salad. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Elisa's Seafood Salad is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Elisa's Seafood Salad is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook elisa's seafood salad using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Elisa's Seafood Salad:
- Get 1 lb Shrimp, cooked and peeled
- Get 1 lb Octopus, cooked, cleaned and diced
- Get 1 lb Conch, cooked, cleaned and diced
- Get 1 Onion, chopped
- Make ready 1 Green Bell Pepper, chopped
- Prepare 1 Yellow Pepper, chopped
- Get 1 Red Pepper, chopped
- Prepare 4 tbsp Garlic, finely chopped (Can be garlic powder)
- Prepare 3/4 cup Olive Oil
- Make ready 2 tsp Vinegar
- Make ready 1 Salt and pepper
- Prepare 1 bunch Cilantro (Coriander leaves) finely chopped… (personally, I like a lot of it)
Instructions to make Elisa's Seafood Salad:
- In a large bowl, mix all the seafood, onions, cilantro and peppers.
- In another bowl, mix the olive oil, vinegar, garlic, salt and pepper.
- Pour over the seafood all the oil mix and mix well.
- Let it rest on the fridge overnight, mixing occasionally.
- Serve and enjoy!
So that is going to wrap it up for this special food elisa's seafood salad recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!