Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, braised seafood for two. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Braised Seafood for Two is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Braised Seafood for Two is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have braised seafood for two using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Braised Seafood for Two:
- Take 6 Shrimps
- Prepare 6 Mussels
- Take 6 Clams
- Prepare 6 Octopus
- Take 1 Chicken Thigh (diced)
- Get Onion & garlic (thinly sliced) Sake
- Prepare Peanut oil
- Get salt
- Take “Sazon” from Goya
Steps to make Braised Seafood for Two:
- Heat Peanut oil in a pan over medium-high heat. Saute the Onion & Galic until browned, Add Chicken Thigh Cook for 2 minutes. Then, add Seafoods, Sake, Sazon & Salt, Cover and cook in the pan for about 10 minutes.
So that is going to wrap this up for this exceptional food braised seafood for two recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
