Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, shrimp alfredo. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Fettuccine alfredo is one of life's greatest comfort foods. It's creamy, cheesy, carb-y, and super super flavorful. We especially love this version because the shrimp adds lots of extra flavor and some lean.
Shrimp Alfredo is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Shrimp Alfredo is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have shrimp alfredo using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Shrimp Alfredo:
- Prepare bag of frozen thawed peeled and deveined shrimp
- Take butter
- Prepare olive oil
- Get diced raw garlic
- Get half and half
- Get chicken stock
- Get white dry wine
- Make ready sliced lemon juice
- Make ready salt and pepper
- Take flour
- Get freshly grated Parmesan cheese
- Make ready Cooked and drained fettuccini
It makes a difference in the taste and some of the pre-grated stuff doesn't melt into the sauce as well. We talk about why this easy shrimp alfredo is so special to us. Bring a large pot of lightly salted water to a boil. Shrimp Alfredo is a quick and easy dinner, but it sure tastes like you spent a lot of time in the kitchen!
Steps to make Shrimp Alfredo:
- Pinch tails off shrimp and discard.
- Combine olive oil and butter in a fry pan with garlic and sauté garlic on medium heat. Add shrimp after 3 minutes and cook until shrimp is pink. Remove shrimp from pan with slotted spoon.
- Add flour and combine with remaining oil in the pan with a whisk. Add chicken stock, half and half, wine, lemon and cheese and continue to stir over medium heat for 2-3 minutes. Once sauce thickens, return shrimp to pan.
- Add cooked fettuccine to shrimp Alfredo sauce and use liquid from noodles to thin the sauce to desired consistency.
Because I'm really thinking about becoming one. This Instant Pot Shrimp Alfredo is a simple, yet delicious version of a classic comfort food dish. Is there anything more comforting than a bowl of pasta? Garlic Shrimp Bacon Alfredo. featured in Garlic Shrimp Alfredo Dinner For Two. This shrimp fettuccine alfredo recipe, which calls for quick-cooking refrigerated pasta, is a great go-to dish for hectic weekights.
So that’s going to wrap this up for this special food shrimp alfredo recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
