Savory Tuna Pasta Salad
Savory Tuna Pasta Salad

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, savory tuna pasta salad. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Greek Tuna Pasta Salad is a nutritious, delicious and easy to make dinner. Loaded with veggies, healthy fats and protein for a hearty meal. The Tuna Pasta Salad is so easy to make and it's loaded with flavors and different textures.

Savory Tuna Pasta Salad is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Savory Tuna Pasta Salad is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have savory tuna pasta salad using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Savory Tuna Pasta Salad:
  1. Get 8 Oz Pasta (your choice)
  2. Prepare 1 can albacore tuna in water (I used about 4 ounces)
  3. Get 1 small stock celery finely diced
  4. Get 1 med banana pepper finely sliced
  5. Take 3/4 cup light mayonnaise
  6. Prepare 1/4 cup sliced black olives
  7. Take 1/4 cup grated Parmesan cheese
  8. Make ready 1/4 cup miracle whip
  9. Take 1/8 cup white onion finely diced
  10. Prepare 1.5 tsp Old Bay seasoning
  11. Prepare 1 tsp seasoned salt
  12. Get 1 tsp Olive oil
  13. Take 1/2 tsp Sea salt
  14. Take 1/2 tsp fresh cracked black pepper

In my opinion, it's a perfectly balanced meal. It has carbs from the pasta, protein from the tuna, and. This Tuna Pasta Salad with shell noodles, peas, tuna, celery, and Greek yogurt is fast, healthy, and a dish your whole family can enjoy! Open and drain the canned tuna.

Steps to make Savory Tuna Pasta Salad:
  1. Boil pasta according to directions on box. Rinse with cool water until pasta is cool and drained.
  2. Combine all ingredients in a large mixing bowl and toss gently.
  3. Place in airtight container or top with saran wrap for at least an hour in the refrigerator.

Toast the bread (or not as you prefer). Lightly spread some mayonnaise on the inside of the toast. Spread half of the tuna mixture on one sandwich and half on the other. Tuna pasta salad is made with elbow noodles, peas, tuna, celery, red onion, mayonnaise, and Greek yogurt. It's an easy, healthy, dish that is.

So that’s going to wrap it up for this special food savory tuna pasta salad recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!