Filling for Lasagna or Stuffed Shells
Filling for Lasagna or Stuffed Shells

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, filling for lasagna or stuffed shells. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Filling for Lasagna or Stuffed Shells is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Filling for Lasagna or Stuffed Shells is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have filling for lasagna or stuffed shells using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Filling for Lasagna or Stuffed Shells:
  1. Make ready container of Ricotta (whole milk) or Cottage Cheese (4%)
  2. Get block Parmesan or Asiago Cheese (grated)
  3. Make ready large Egg
  4. Prepare fresh Parsley (chopped)
  5. Prepare Salt & Pepper
Instructions to make Filling for Lasagna or Stuffed Shells:
  1. Combine and mix all ingredients well.
  2. (optional) You can increase this recipe as much as you like and make both stuffed shells and lasagna or double of each and store in freezer.

So that’s going to wrap this up with this special food filling for lasagna or stuffed shells recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!