Stuffed Shells
Stuffed Shells

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, stuffed shells. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stuffed Shells is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Stuffed Shells is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have stuffed shells using 14 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Shells:
  1. Get Large Shells
  2. Prepare Ground Beef
  3. Take Mozzarella Cheese
  4. Take Green Pepper
  5. Make ready Accent Season
  6. Get Black Pepper
  7. Make ready Salt
  8. Make ready Garlic Powder
  9. Take of Sauce (Roasted Garlic)
  10. Get Parsley
  11. Get Onion
  12. Prepare Italian Style Cheese
  13. Get Butter
  14. Take Season Salt
Steps to make Stuffed Shells:
  1. Preheat oven to 400°F
  2. Boil water in Large pot for Shells
  3. When boiling add butter and shells to water, let shells boil for about 5-7 minutes.
  4. Remove Shells from water and let cool
  5. Heat pan for ground beef and begin cutting your onion and green pepper
  6. Once pan is hot throw in onions and green peppers(chopped small) to pan for about 6-8 minutes and then add ground beef and seasonings
  7. Cook ground beef until brown and drain off excess juice
  8. Let beef cool
  9. Begin arranging your shells in a 13x9 pan
  10. Once beef is cool enough, begin spooning the beef and Italian style cheese into the shells
  11. Pack them slightly tight
  12. Add the sauce all over the shells
  13. Heavily top the shells with mozzarella cheese
  14. Bake for about 15-20 minutes and ENJOY;-)

So that’s going to wrap it up with this exceptional food stuffed shells recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!