Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mike's seafood meat bread & cheese appetizer boards. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mike's Seafood Meat Bread & Cheese Appetizer Boards is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Mike's Seafood Meat Bread & Cheese Appetizer Boards is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have mike's seafood meat bread & cheese appetizer boards using 46 ingredients and 18 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Seafood Meat Bread & Cheese Appetizer Boards:
- Make ready ● For The Seafood Boil [don't allow seafood to touch water]
- Make ready 3 Pounds LG Fresh Raw Snow Crab Legs
- Get 2 (8 oz) Fresh Raw Lobster Tails [split - more if needed]
- Prepare 1 Package Dethawed Immatation Crab Meat
- Take 1 Bag LG Raw Fresh Deveined Shrimp [skins left on]
- Get 1 tsp Old Bay Seasoning [place on seafood]
- Make ready 4 LG Lemon Wedges [place on seafood]
- Take 6 Cloves Fresh Garlic [place in water]
- Take 1 Dash Quality White Wine [place in water]
- Prepare 1 tsp Sea Salt [place in water]
- Get 1/4 Brick Salted Butter
- Get 1 Dash Lemon Juice [place in water]
- Get as needed Water
- Take ● For The Ribs
- Make ready 1 (6 Pound) Rack Of Baby Back Ribs
- Prepare ● For The Sausage
- Take 1 (1 Pound) Link Smoked Sausage
- Prepare ● For The Rib & Sausage Dry Rub
- Prepare 1/2 Cup Brown Sugar
- Take 2 sp Fresh Ground Black Pepper
- Prepare 1 tsp Hot Paprika
- Prepare 1 tsp Granulated Garlic Powder
- Take 1 tsp Granulated Onion Powder
- Make ready 1 tsp Cayenne Pepper
- Take 1 tsp Ground Cumin
- Take 2 tbsp Salt
- Make ready 1 tsp Dried Parsley
- Take 1 tbsp Chili Powder
- Take 1 tsp Dried Oregano
- Prepare ● For The Rib Braise
- Make ready 1/2 Cup Quality White Wine
- Get 1/2 tbsp Fine Minced Garlic
- Prepare 1 tbsp Reserved Dry Rub
- Get ● For The Sides [as desired]
- Make ready Assorted Breads
- Make ready Assorted Crackers
- Get Assorted Cheeses
- Prepare Assorted Bread Butters
- Get Assorted Mustards
- Take Assorted BBQ Sauces
- Take Gee = Clarified Butter [a real time saver]
- Take Old Bay Seasoning
- Make ready Horseradish Sauce
- Prepare ● For The Options
- Make ready New Baby Potatoes
- Make ready Corn On The Cob [halved]
Instructions to make Mike's Seafood Meat Bread & Cheese Appetizer Boards:
- Your desired outcomes pictured in steps #1 thru #4. Lobster, crab, shrimp and Immatation crab meat pictured.
- Ribs and sausage with sauces and spices pictured.
- Fresh bread and various butters pictured.
- Assorted cheeses pictured. Chop into cubes and serve with crackers.
- Start your seafood by adding everything in the Seafood Boil section. Bring to a heavy boil and steam for 8 minutes covered.
- At 8 minutes - add your shrimp and immatation crab meat. Steam for 3 minutes longer covered. Place on serving board.
- Clean and spray your grill.
- Create your dry and wet braise.
- Bring your ribs to room temperature.
- Rub ribs down with your dry rub the pour on your wet braise ingredients.
- Seal ribs up tightly with seam on the top as so the braise doesn't leak.
- Season sausage with reserved rub.
- Seal sausage up tightly.
- Bake ribs at 225° for 2 1/2 hours and your sausage for 1 hour.
- Unwrap and prep meat for the grill.
- Grill both on high until they have a decent char on them. Allow them to rest for 5 minutes. Then slice ribs and slice sausage on the bias. Place on cutting board. Serve with BBQ sauces, salt, pepper and mustards.
- Warm your Gee. [a real time saver!]
- Serve with your all of your sides listed above. Enjoy!
So that’s going to wrap it up with this special food mike's seafood meat bread & cheese appetizer boards recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!