Snap Pea, Egg & Crab Stick Battleship Sushi Rolls
Snap Pea, Egg & Crab Stick Battleship Sushi Rolls

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, snap pea, egg & crab stick battleship sushi rolls. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Snap Pea, Egg & Crab Stick Battleship Sushi Rolls is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Snap Pea, Egg & Crab Stick Battleship Sushi Rolls is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have snap pea, egg & crab stick battleship sushi rolls using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Snap Pea, Egg & Crab Stick Battleship Sushi Rolls:
  1. Get 350 grams Sushi rice
  2. Take 3 sheets Toasted nori seaweed
  3. Take 10 Sugar snap peas
  4. Make ready 1 Thick fried omelet
  5. Prepare 5 Imitation crab sticks
Steps to make Snap Pea, Egg & Crab Stick Battleship Sushi Rolls:
  1. Cut the thick fried omelet, the sugar snap peas with the stringy parts removed, and the imitation crab sticks into 1 cm cubes.
  2. Prepare 1 rice cooker cup of sushi rice.
  3. Roll the sushi rice into balls that are roughly the same size as a large cherry tomato.
  4. Cutting along the longest side of the nori sheet, cut the nori sheet into 6 equal pieces. From these pieces make some long, thin strips.
  5. Wrap the nori strips in rings around the sushi rolls.
  6. Place the toppings that you prepared in Step 1 on top of the battleship rolls, and you're done.
  7. I didn't have a suitable container for my battleship rolls so I lined an empty box with cling film and stored them in that.

So that is going to wrap this up for this exceptional food snap pea, egg & crab stick battleship sushi rolls recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!