Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, salmon patties and dill sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Salmon Patties And Dill Sauce is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Salmon Patties And Dill Sauce is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have salmon patties and dill sauce using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Salmon Patties And Dill Sauce:
- Make ready Canned salmon drained and flaked
- Get Dry breadcrumbs
- Get Minced onion
- Get Dijon mustard
- Get Egg beat lightly
- Get Lemon juice
- Prepare Salt and pepper
- Get Olive oil
- Prepare sauce
- Prepare Sour cream
- Make ready Dill
- Make ready Garlic powder
- Prepare as needed Sea salt
Instructions to make Salmon Patties And Dill Sauce:
- PATTIES: Mix salmon, breadcrumbs, onion, Dijon, egg and lemon. - Form into patties. - Fry over olive oil. - About 4 mins each side
- SAUCE: mix sour cream, dill, garlic and sea salt. - Serve with patties.
So that’s going to wrap it up for this special food salmon patties and dill sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
