Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, monday night salad (w/ pea pasta). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Monday Night Salad (w/ pea pasta) is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Monday Night Salad (w/ pea pasta) is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have monday night salad (w/ pea pasta) using 15 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Monday Night Salad (w/ pea pasta):
- Get 1 red onion, chopped
- Get 2 tomatoes, sliced
- Take 1/2 cucumber, sliced
- Get 1 avocado, sliced
- Make ready 1 carrot, grated
- Get 10-12 green olives
- Prepare 8-10 radishes, chopped
- Prepare 1 small pack of smoked salmon
- Get 1 lemon, juiced (1/2 for salad, 1/2 for pasta)
- Get 2 cups gluten-free pea pasta
- Get 2 tbsp olive oil (1 for salad, 1 for pasta)
- Get 2 tsp Dijon mustard
- Make ready 2 tsp sliced almonds
- Take 1 tsp sumac
- Get To taste black pepper
Instructions to make Monday Night Salad (w/ pea pasta):
- Add all fresh veg to a big bowl. Add salmon. Add a little oil and lemon juice. Season with sumac and black pepper.
- Boil gluten-free pea pasta in a pot. Rinse with water. Add oil, lemon juice and Dijon mustard. Mix well. Sprinkle with sliced almonds. Serve together.
So that is going to wrap it up for this exceptional food monday night salad (w/ pea pasta) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
