Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, summer ceviche. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Summer Ceviche is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Summer Ceviche is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have summer ceviche using 13 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Summer Ceviche:
- Make ready 1 each Cucumber - Chopped
- Get 2 cup Green Cabbage - Sliced
- Get 1 each Sweet Onion
- Prepare 2 lb Shrimp - Small/Medium
- Take 2 lb Crab
- Get 8 each Lime - Juiced
- Make ready 1 each Roma Tomato
- Make ready 1 each: Avocado - Small Cubes
- Take 3 each Tostada Shells (pkg 30)
- Get 1 each Vierra's Hot Sauce
- Prepare 2 each Jalepeno
- Make ready 1 each serrano
- Get 1 cup Chopped Cilantro
Steps to make Summer Ceviche:
- Prepare all food as specified. In a bowl add Shrimp, cooked crab and Lime. Allow to cook for 30 minutes. Add all other incrediants and mix well. Use Hot Sauce to taste and tosada shells to eat with like a spoon. And don't forget the Corona!!!
So that’s going to wrap this up for this special food summer ceviche recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
