Cheesy Stuffed Shells
Cheesy Stuffed Shells

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cheesy stuffed shells. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Cheesy Stuffed Shells is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Cheesy Stuffed Shells is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook cheesy stuffed shells using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Stuffed Shells:
  1. Take large pasta shells
  2. Get container part skim ricotta
  3. Prepare large egg
  4. Get frozen chopped spinach - thawed, liquid squeezed out
  5. Get shredded Italian 5 cheese blend (such as Kraft)
  6. Take dried basil
  7. Prepare dried oregano
  8. Make ready garlic powder
  9. Prepare spaghetti sauce (pick your fave)
Instructions to make Cheesy Stuffed Shells:
  1. Cook shells according to package directions for minimum time listed. When done, drain and rinse with cold water to stop cooking.
  2. While shells cook mix together ricotta, egg, 1/2 cup of the shredded cheese, spinach and herbs in a medium mixing bowl until well combined.
  3. Spread 1/2 cup of spaghetti sauce in the bottom of a 9"x12" casserole dish. Fill each shell with cheese mixture and arrange in casserole dish.
  4. Pour remaining sauce over shells and sprinkle with remaining 1 cup shredded cheese. Cover with foil. Bake in preheated 375°F oven for 20 minutes covered. Remove foil, bake an additional 10 minutes or until cheese is golden and bubbly. Enjoy!

So that’s going to wrap it up for this exceptional food cheesy stuffed shells recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!