Staying Piping Hot in an Earthware Pot! My Family's Oden Hot Pot
Staying Piping Hot in an Earthware Pot! My Family's Oden Hot Pot

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, staying piping hot in an earthware pot! my family's oden hot pot. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Staying Piping Hot in an Earthware Pot! My Family's Oden Hot Pot is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Staying Piping Hot in an Earthware Pot! My Family's Oden Hot Pot is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have staying piping hot in an earthware pot! my family's oden hot pot using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Staying Piping Hot in an Earthware Pot! My Family's Oden Hot Pot:
  1. Make ready Soup for the oden
  2. Prepare Water
  3. Make ready Sake
  4. Make ready Soy sauce
  5. Prepare Mirin
  6. Get Bonito flakes based dashi stock granules
  7. Make ready Kombu based dashi stock granules
  8. Get to 1 1/2 teaspoons Salt
  9. Make ready amount Sugar
Steps to make Staying Piping Hot in an Earthware Pot! My Family's Oden Hot Pot:
  1. Prepare the usual oden ingredients. Vegetables include daikon radish, carrot, Chinese cabbage rolls, etc.
  2. Boil the daikon radish in rice water for 20 minutes. Boil eggs in the same pot for 10 minutes to make boiled eggs.
  3. Put the ingredients for the soup in an earthenware pot, put the oden ingredients and simmer until the vegetables are tender. Turn off the heat and leave for 30 minutes so that the flavors will absorb into the ingredients.
  4. After you have eaten all the oden ingredients, add cooked udon noodles and some more soup to the pot. Bring it to a boil and add chopped green onion to serve.

So that’s going to wrap this up for this special food staying piping hot in an earthware pot! my family's oden hot pot recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!