Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, octopus salad with pepper dressing. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Octopus Salad with pepper dressing is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Octopus Salad with pepper dressing is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook octopus salad with pepper dressing using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Octopus Salad with pepper dressing:
- Make ready 100 g octopus (precooked by LP foods)
- Make ready 2 g Black pepper, cracked
- Take 2 g white pepper, cracked
- Take 2 g fresh green pepper, roughly chopped
- Prepare 10 g dijon mustard
- Prepare 10 ml sherry vinegar
- Prepare 50 ml extra virgin olive oil
- Make ready to taste salt
- Get 10 g shaved radish
- Take 20 g cherry tomatoes cut in half
- Take 20 g arugula
Steps to make Octopus Salad with pepper dressing:
- Thinly slice Octopus tentacle and arrange on the plate. These are fully cooked and ready to eat.
- In a separate bowl, combine the dijon mustard, sherry vinegar, 3 kinds of pepper.
- Slowly drizzle olive oil into this mix until fully incorporated
- Season to taste with salt
- Drizzle sauce over octopus and toss vegetables in this sauce.
- Serve
So that’s going to wrap this up with this special food octopus salad with pepper dressing recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!