Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen
Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy, spicy and delicious ramen jjigae with shin ramen. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have easy, spicy and delicious ramen jjigae with shin ramen using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen:
  1. Get 1 packages ~ Shin ramen
  2. Make ready 2 tbsp Miso
  3. Get Your favourite toppings:
  4. Prepare 1 Sliced pork
  5. Take 1 Shrimp or squid
  6. Make ready 1/2 block Tofu
  7. Make ready 1/2 bag Shimeji mushrooms
  8. Prepare 1 bag Bean sprouts
  9. Prepare 1/2 bunch Chinese garlic chives
Steps to make Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen:
  1. Here's a package of shin ramen.
  2. Pour a little bit more water than instructed on the package into an earthenware pot (about 600-700 ml). Add soup and spices that come in the package with the noodles and miso.
  3. Then, add in your favourite toppings. You can add the noodles at the beginning and eat them up, or you can save them until the end.

So that is going to wrap this up with this exceptional food easy, spicy and delicious ramen jjigae with shin ramen recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!