Shrimp Scampi
Shrimp Scampi

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, shrimp scampi. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Shrimp Scampi is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Shrimp Scampi is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have shrimp scampi using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Shrimp Scampi:
  1. Make ready 1/4 cup olive oil
  2. Get 1 lb shrimp any size, (peeled, deveined and tails removed)
  3. Prepare 4 clove garlic, minced
  4. Take 1/2 tsp dried hot-pepper flakes (optional)
  5. Prepare 1/2 cup dry white wine
  6. Take 1 tsp salt
  7. Get 1/2 tsp black pepper
  8. Take 5 tbsp unsalted butter
  9. Take 3/4 lb angel-hair pasta
  10. Make ready 1 chopped parsley for garnish
Steps to make Shrimp Scampi:
  1. Bring a 6-8 quart pot of water to a boil.
  2. Meanwhile, heat olive oil in a large skillet over a moderately high heat until hot but not smoking. Add shrimp and sauté turning over once until just cooked through, about 2 minutes and then transfer shrimp with a slotted spoon to a large bowl.
  3. Add garlic, wine, hot pepper flakes, salt and pepper to remaining oil in skillet and cook over high heat stirring occasionally about 1 minute. Add butter to skillet, stirring until melted, then stir in shrimp. Turn heat to low to keep warm.
  4. Cook pasta in boiling water until just tender, about 3 minutes. Reserve 1 cup pasta water, then drain pasta. Toss pasta well with shrimp mixture in a large bowl, adding a little bit of pasta liquid if necessary to keep moist. Garnish with chopped parsley and serve.

So that’s going to wrap this up with this exceptional food shrimp scampi recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!