Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, perfect when the weather's hot! spicy chilled miso soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Perfect When the Weather's Hot! Spicy Chilled Miso Soup is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Perfect When the Weather's Hot! Spicy Chilled Miso Soup is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook perfect when the weather's hot! spicy chilled miso soup using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Perfect When the Weather's Hot! Spicy Chilled Miso Soup:
- Make ready Cucumber (thinly sliced)
- Make ready Cherry tomatoes (quartered)
- Prepare Canned tuna
- Get Plain cooked rice
- Get Toasted white sesame seeds and salt
- Get Sesame oil
- Prepare For the soup:
- Prepare Bonito dashi stock
- Take Miso
- Take Doubanjiang
Steps to make Perfect When the Weather's Hot! Spicy Chilled Miso Soup:
- Heat the dashi stock in a pan. Dissolve the miso and doubanjiang. Transfer to a container and chill in the refrigerator.
- Sprinkle cucumber slices with a little salt and leave for 10 minutes. Squeeze out tightly. Combine with the tuna.
- Put rice in a bowl and pour the chilled soup over it. Add the cherry tomatoes plus the cucumber-tuna mix from Step 2, and sprinkle sesame seeds. Drizzle sesame oil to finish.
So that is going to wrap it up with this exceptional food perfect when the weather's hot! spicy chilled miso soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!