Salty Motsu Hot Pot
Salty Motsu Hot Pot

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, salty motsu hot pot. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Salty Motsu Hot Pot is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Salty Motsu Hot Pot is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook salty motsu hot pot using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Salty Motsu Hot Pot:
  1. Get Beef Giblets
  2. Get Cabbage
  3. Prepare Chinese chives
  4. Get Super-cheap, store-bought gyoza
  5. Take Tofu
  6. Take Water
  7. Prepare granulated Konbu dashi stock
  8. Get granulated Bonito soup stock
  9. Make ready granulated Chicken soup stock
  10. Prepare Sugar
  11. Take Sake
  12. Get Salt
  13. Prepare Black pepper
  14. Get Tempura crumbs
  15. Make ready White sesame seeds
Steps to make Salty Motsu Hot Pot:
  1. Fill a pot with water and heat. Add the bonito soup stock and the chicken soup stock, then just dump in the sugar and sake.
  2. Then add the cheap store-bought gyoza. Increase to slightly high heat and boil, using a ladle to crush the gyoza. This will become the soup stock of this hot pot!!
  3. Add plenty of black pepper, tempura crumbs, and white sesame seeds.
  4. Casually rinse the giblets and add to the pot. Cover with a lid and boil, being mindful to not let it boil over.
  5. Cut the cabbage into squares and cut the chives up roughly and add to the pot together with the tofu. Bring to a boil and it's complete.
  6. Highly recommended!! Sapporo Ichiban Sesame Ramen Noodles! I highly recommend adding these for finishing up!
  7. Also good with shiitake mushrooms and fried tofu.

So that’s going to wrap it up with this exceptional food salty motsu hot pot recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!