Basic Soup Base for Lightly-Flavored Hot Pots
Basic Soup Base for Lightly-Flavored Hot Pots

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, basic soup base for lightly-flavored hot pots. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Basic Soup Base for Lightly-Flavored Hot Pots is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Basic Soup Base for Lightly-Flavored Hot Pots is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have basic soup base for lightly-flavored hot pots using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Basic Soup Base for Lightly-Flavored Hot Pots:
  1. Make ready Basic Hot Pot Soup Base
  2. Get to 3 pieces Kombu for dashi stock
  3. Make ready Bonito flakes (finely cut)
  4. Prepare Water
  5. Make ready Sake
  6. Make ready Shiro-dashi
  7. Take Hot Pot Ingredients:
  8. Make ready Ingredients of your choice
Steps to make Basic Soup Base for Lightly-Flavored Hot Pots:
  1. If possible, put the kombu in water and let it sit overnight. If you don't have the time, just let it cook and take out the kombu right before it starts to boil.
  2. Once you remove the kombu, let the pot boil, add a (big!) handful of bonito flakes, and let it simmer for 4 to 5 minutes.
  3. When that's done, turn off the heat and leave for 1 to 2 minutes. Once the flakes sink to the bottom, remove with a skimmer or a perforated ladle while squeezing them out.
  4. Add the sake and shiro dashi, and bring to a boil. It's a bit rich in flavor, but that's alright as the vegetables will dilute it. If it's too salty, add a little water.
  5. Just add in whatever ingredients you like and it's done!! Serve with yuzu pepper paste~!!
  6. [Hakata Giblet Hot Pot] You can also make a giblets hot pot using the modified version of this soup base!.
  7. [Soy Milk Hot Pot]All you need to do is to add in soy milk and (looots) ground sesame seeds.
  8. I have the recipe for homemade yuzu pepper pate. Give it a try.

So that’s going to wrap this up for this exceptional food basic soup base for lightly-flavored hot pots recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!