Garlic Sauce Prawn 蒜辣虾
Garlic Sauce Prawn 蒜辣虾

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, garlic sauce prawn 蒜辣虾. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Garlic Sauce Prawn 蒜辣虾 is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Garlic Sauce Prawn 蒜辣虾 is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have garlic sauce prawn 蒜辣虾 using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Garlic Sauce Prawn 蒜辣虾:
  1. Take 2 River Prawn
  2. Get 40 g Garlic (Chopped)
  3. Take 5 tbsp Thai Sauce
  4. Take 3 tbsp Tomato Sauce (Maggi)
  5. Take 3 tbsp Chili Sauce (Maggi)
  6. Get Pinch Salt
  7. Make ready 1 tsp Sugar
Steps to make Garlic Sauce Prawn 蒜辣虾:
  1. Cleaning the prawn and cut into half.
  2. Add in 2tbsp vegetables oil into hot wok to fried garlic till brownish…
  3. Add in 30ml of water and follow by all the sauces… when the sauce is boiled, add in salt & sugar to taste.
  4. Lastly, add in the prawn to cook till the color trun into red… then ready to be served.

So that is going to wrap it up with this special food garlic sauce prawn 蒜辣虾 recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!