Best Seafood Recipes

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, tuna pasta salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tuna Pasta Salad is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Tuna Pasta Salad is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook tuna pasta salad using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tuna Pasta Salad:

1. Get 1 cup whole wheat pasta (shape of choice)
2. Prepare 1 cup frozen peas
3. Make ready 1 large carrot, peeled and shredded
4. Take 1 can (5 oz.) tuna, drained and flaked
5. Get 2 tbsp. finely diced red onion
6. Prepare 2 tbsp. extra virgin olive oil
7. Get Juice from 1 small lemon
8. Take 1/4 tsp. each salt, pepper, salt free all purpose seasoning

Steps to make Tuna Pasta Salad:

1. Cook the pasta according to package directions. In the last two minutes of its cook time, stir in the peas. Drain in a colander and rinse with cold water.
2. In a large bowl, combine the pasta, peas, carrots and onion. Drizzle in the oil and lemon juice, then add the seasonings. Toss it all together, then stir in the tuna, so it stays in larger chunks.
3. That's it! Let it chill in a covered container in the fridge until you're ready to eat. This will keep in the fridge for 4-5 days.

So that is going to wrap it up with this exceptional food tuna pasta salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!