Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, crab rangoon ๐ฆ. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Crab Rangoon ๐ฆ is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Crab Rangoon ๐ฆ is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have crab rangoon ๐ฆ using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crab Rangoon ๐ฆ:
- Get Wonton wrappers
- Prepare 6 oz imitation crab meat
- Prepare 8 oz cream cheese, softened
- Get 1/4 teaspoon onion powder
- Get 1/4 teaspoon garlic powder
- Prepare worcestershire sauce
- Take soy sauce
- Get oil for frying (optional)
- Get Panda Express mandarin sauce, for dipping (optional)
Steps to make Crab Rangoon ๐ฆ:
- Preheat oven to 425ยฐ.
- In a large bowl, combine cream cheese, worcestershire, soy sauce, onion powder, garlic powder, & crab meat. Stir until well combined.
- Place 1 teaspoon filling into center of wonton. Brush the edge with egg and fold into a triangle. Press edges to seal. Fold corners into center and seal.
- TO BAKE: Place wontons on greased cookie sheet. Spray wontons lightly with cooking spray. Bake 11-13 minutes until golden brown. Serve.
- TO FRY: Heat oil in a large skillet. Fry wontons 2-3 minutes per side until golden brown and crispy.
So that is going to wrap it up with this special food crab rangoon ๐ฆ recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
