Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, hand-rolled california rolls. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Hand-Rolled California Rolls is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Hand-Rolled California Rolls is something which I have loved my entire life. They’re fine and they look wonderful.
Hi friends, here is an easy recipe for hand roll California rolls you can make at home. No need for bamboo mats and saran wraps to make this. The California Hand Roll is an easy sushi fix for sushi lovers.
To get started with this recipe, we have to prepare a few ingredients. You can have hand-rolled california rolls using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Hand-Rolled California Rolls:
- Get Imitation crab sticks
- Get Canned crabmeat
- Get Mayonnaise
- Prepare Sushi rice, Nori
- Make ready Avocado
- Make ready pack Tiny fish roe (Tobiko)
- Make ready Spicy Sauce
It's a real Japanese sushi roll with sushi rice wrapped with nori (seaweed) and stuffed with cooked imitation crab meat (or real crab meat), cucumber and avocado. Of all sushi rolls, California rolls are easily my favorite guilty pleasure. You better believe, no matter how 'authentic' the rest of my sushi order might be when I'm at a restaurant with friends, there's going to be at least one California roll or California hand roll on that wooden, lacquered plate. California roll is an easy sushi roll to make at home.
Instructions to make Hand-Rolled California Rolls:
- I used the type of imitation crab sticks as shown on the left in the photo. Use a food processor to chop it up as seen on the right.
- Drain the water from the canned crab and combine it with the chopped crab sticks and mayonnaise. Make sure the crab meat won't squeeze out when rolling the sushi.
- Squeeze lemon on the avocado and wrap it up with the fish roe and spicy sauce, and enjoy.
Unlike nigiri sushi or other kinds of sushi rolls, California Roll does not include any raw fish. Now comes the fun part: rolling! Make sure all the ingredients are prepped and ready to go/ Cut cucumber and avocado into Top the nori with rice. Have a small bowl of water for dampening hands handy. Place a bamboo sushi mat on a work surface with the slats running.
So that’s going to wrap this up for this exceptional food hand-rolled california rolls recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
