Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, healthy daikon radish and tuna salad, 大根ツナサラダ, gf possible. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have healthy daikon radish and tuna salad, 大根ツナサラダ, gf possible using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible:
- Take 1/2-3/4 lbs Daikon radish
- Take Salt
- Make ready 2/3-1 Tbsp syoyu
- Make ready 1 Tbsp musturd
- Take 1-2 Tbsp mayonnaise
- Make ready 2 oz tuna (no salt added)
- Get Grated sesame
- Make ready Seaweed (optional)
- Prepare Shiso leaf (optional)
Instructions to make Healthy Daikon radish and tuna salad, 大根ツナサラダ, GF possible:
- Peel Daikon skin and slice into thin pieces
- Add salt, syoyu and mix
- Add mustard, mayonnaise
- Open tuna can and squeeze water. Add tuna in bawl and mix. Sprinkle grated sesame.
- Put on dish. Add seaweed, shiso as you like.
- Enjoy!!!
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