Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, salmon rolls. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Salmon Rolls is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Salmon Rolls is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook salmon rolls using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Salmon Rolls:
- Prepare 300 grams smoked salmon
- Make ready Fillings
- Get 150 grams cream cheese
- Get 2 tbsp freshly chopped dill
- Make ready 1-2 tsp lemon juice
- Take 1/4 tsp mustard powder
- Prepare Salt and pepper
Steps to make Salmon Rolls:
- Mix all the filling ingredients.
- Take one slice of salmon, spread with the filling and roll them like you make sushi.
- Wrap the log tightly with a cling film and chill in the fridge for an hour or more.
- Remove the clingfilm and slice them using a serrated knife. - Serve them on a bed of salad. Enjoy.
So that is going to wrap it up for this special food salmon rolls recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
