Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, instant pot lobster tails with butter sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Instant Pot Lobster Tails with Butter Sauce is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Instant Pot Lobster Tails with Butter Sauce is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have instant pot lobster tails with butter sauce using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Lobster Tails with Butter Sauce:
- Take Frozen lobster tails
- Prepare 1 cup water
- Make ready 1 tbsp old bay seasoning
- Take 1 cup butter
- Make ready 1 tsp minced garlic
- Get 1/2 tsp salt
- Take 1/2 tsp pepper
- Take 2 tsp lemon juice
- Prepare 1 tsp cilantro
Instructions to make Instant Pot Lobster Tails with Butter Sauce:
- Cut line down inside of each shell
- Add water and seasoning to instant pot
- Place lobsters shell side down on wire rack
- Cook sealed for 4 minutes
- Add 1 tbsp butter to pan, cook until it starts to turn brown.
- Add remaining butter and garlic. Once it melts add remaining ingredients. Mix and set aside.
- Use quick release for pressure.
- Serve immediately with butter sauce.
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