Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, tuna, avocado and pasta salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tuna, Avocado and Pasta Salad is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Tuna, Avocado and Pasta Salad is something which I have loved my entire life. They’re fine and they look wonderful.
This Avocado Tuna Salad has incredible fresh flavor! Tuna Avocado Salad is loaded with protein. Ingredients for Avocado Tuna Salad (print the recipe below): This Avocado Tuna Salad has such simple ingredients and you may already have everything you need to make it (I love it when that.
To begin with this recipe, we must prepare a few components. You can cook tuna, avocado and pasta salad using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tuna, Avocado and Pasta Salad:
- Prepare 300 grams Rigatoni Pasta
- Prepare 1 Red Onion
- Make ready 200 grams Cherry tomatoes
- Make ready 250 grams Canned Corn
- Take 300 grams Greek Yoghurt
- Get 150 ml Balsamic Salad Dressing
- Prepare 1 large Avocado
- Make ready 370 grams Canned Tuna
The pesto sauce was such a wonderful coating, combining the tuna, avocado and sun dried tomatoes into a beautiful orchestra of flavors. This Tuna Pasta Salad is not only healthy, filling, and utterly delicious, it is easy to make and loaded with flavor. Made with protein-packed tuna, peas, whole-wheat pasta, celery, and then tossed in a tasty and creamy avocado yogurt dressing. In a large saucepan, cook the pasta according to the package directions.
Steps to make Tuna, Avocado and Pasta Salad:
- Cook pasta according to packet instructions. Rinse with cold water.
- Finely chop onion, slice cherry tomatoes into quarters and the avocado into small cubes.
- Drain the corn, tuna and add to the avocado, onion and tomatoes. Mix together.
- Once the pasta has cooled add to the rest of the mix.
- Mix the Greek yogurt and balasmic dressing to taste. Then mix in with the rest of the ingredients
- Now ready to serve by itself or as a side.
Drain, then rinse briefly under cold water. Add extra mayo if desired to make creamier. Add pasta salad to bowls and top with avocado. Season and serve in with crusty bread. Tuna pasta salad loaded with creamy avocado, red onion, and diced tomatoes.
So that’s going to wrap it up with this special food tuna, avocado and pasta salad recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
