Cherry Cordial Cannoli
Cherry Cordial Cannoli

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cherry cordial cannoli. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cherry Cordial Cannoli is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Cherry Cordial Cannoli is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have cherry cordial cannoli using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cherry Cordial Cannoli:
  1. Get For the filling
  2. Make ready 15 oz ricotta
  3. Make ready 8 oz mascarpone cheese
  4. Get 2/3 cup powdered sugar
  5. Take 1/2 cup mini chocolate chips
  6. Take 15 maraschino cherries chopped
  7. Take 1/4 tsp almond extract
  8. Get For shells
  9. Make ready 2 cups all purpose flour
  10. Prepare 1 tbsp granulated sugar
  11. Get 1/4 tsp cinnamon
  12. Get 1/4 tsp salt
  13. Prepare 2 tbsp unsalted butter cut into tiny pieces
  14. Get 1/2 cup your favorite red wine
  15. Get 2 large egg yolk
  16. Prepare 1 egg white
  17. Take Canola oil for frying
Instructions to make Cherry Cordial Cannoli:
  1. For Filling: combine everything in a bowl and fold together. Chill in fridge at least 45 min.
  2. For Shells: In a mixing bowl mix together flour sugar cinnamon and salt. Add butter and work it in with your fingers until it feels sandy.
  3. Add wine and egg yolk and stir untill it comes together. Knead until smooth, cut in half, roll out into a disk, wrap in plastic wrap and refrigerate 45 min to an hour.
  4. In a dutch oven, or large pot, bring canola oil up to 360°.
  5. Roll dough out very thin and cut into 3-4 inch circles. Spray cannoli forms with cooking spray and wrap circles around form, brushing the ends with egg white to hold them together.
  6. Fry untill deep golden brown. Pipe filling into shells as they cool. Repeat until you are out of filling and serve.

So that’s going to wrap it up for this special food cherry cordial cannoli recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!