Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, stir-fried beef with fresh bamboo shoots. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Great recipe for Stir-fried Beef with Fresh Bamboo Shoots. Since my grandmother gave me a tip on removing their bad odour, stir-fried beef with fresh bamboo shoots has not been a bad choice to help me cook family meals. Rinse the bamboo shoots in warm water to remove any tinny taste and drain.
Stir-fried Beef with Fresh Bamboo Shoots is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Stir-fried Beef with Fresh Bamboo Shoots is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have stir-fried beef with fresh bamboo shoots using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Stir-fried Beef with Fresh Bamboo Shoots:
- Make ready 400 gr fresh bamboo shoots
- Prepare 150 gr beef tenderloin
- Take 1 small knob ginger, pounded
- Get 1 shallot, thinly sliced
- Get 1/2 head garlic, minced
- Take Scallions and cilantro, finely chopped
- Take Sugar, oyster sauce, spices, cooking oil
Strips of meat and veggies are cooked in soy flavoured sauce with oyster I could only find whole bamboo shoots in a can so I cut them into strips. If I had bamboo strips, I would have used them instead to save prep time.. This tasty Stir Fry Chicken Bamboo Shoots in Black Bean Sauce has a bold umami flavor, best savored with a steaming bowl of white rice. Fresh bamboo shoots can be sliced and boiled, sautéed or braised and served as an accompaniment to meat and fish.
Steps to make Stir-fried Beef with Fresh Bamboo Shoots:
- Rinse beef and pat dry, thinly slice. Marinate beef with ginger, 1 tablespoon of cooking oil, 1 tablespoon of oyster sauce, 1 teaspoon of soup base in 20-30 minutes. Strip bamboo shoots lengthwise, rinse many times under cold water. Gently squeeze bamboo to remove water. Put a pot of water over the heat. When water boils, add bamboo shoots and 1.5 teaspoon of sugar into the pot (sugar helps to remove the smell of bamboo). Cook until the bamboo boils again in about 3 minutes then turn off the heat (please remember to boil with no lid on). Wash the bamboo again with cold water. Pour the bamboo into a colander to let water drain off.
- Put a skillet on the stove, heat 1 tablespoon of cooking oil then add garlic to fry until fragrant. Use high heat, pour beef into the skillet to stir-fry in about 2-3 minutes until it becomes a bit shriveled. Beef at this stage can be fairly rare but when stir-fried with bamboo, it will no longer be chewy. Transfer beef to a plate.
- Put the skillet back on the stove, heat 1 tablespoon of cooking oil then fry shallots until fragrant. Fry over high heat, add bamboo shoots and liquid from stir-frying beef, stir-fry in about 3-4 minutes. Pour beef into the skillet to stir-fry until fully cooked. Add spices to taste if needed at this step. Add scallions, cilantro and toss in about 10 seconds then turn off the heat. Served hot, very "rice-consuming". Good luck^^
They can be slow-cooked with other vegetables or stir-fried. The crunchy texture of young, tender bamboo shoots makes them a great choice served as an hors d'oeuvre or stand-alone. Using a slotted spoon, remove browned beef from pan; keep warm. Repeat with remaining beef strips Heat oil remaining in wok or skillet. Add garlic, ketchup, soy sauce, salt and red.
So that’s going to wrap it up for this exceptional food stir-fried beef with fresh bamboo shoots recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
