Cajun spicy boiled peanuts
Cajun spicy boiled peanuts

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cajun spicy boiled peanuts. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Our Favorite Cajun Boiled Peanuts Recipe. Boiled peanuts are a great snack for casual parties and events. They are unique in taste and texture, and A good boiled peanut recipe is easy to make, and includes spices and herbs to complement the flavor of the softened peanuts.

Cajun spicy boiled peanuts is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Cajun spicy boiled peanuts is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cajun spicy boiled peanuts using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cajun spicy boiled peanuts:
  1. Prepare 1 packages raw jumbo peanuts
  2. Make ready 2 tbsp hot cajun seasoning
  3. Make ready 2 tbsp garlic powder
  4. Get 1 each habanero pepper, sliced.
  5. Get 1/2 cup salt
  6. Get 1/2 cup red chili pepper flakes
  7. Take 1/3 packages hot peppers, chopped.
  8. Get 1 each zattairans shrimp and crab boil, 3 Oz.

Cajun Boiled Peanuts Spices (per gallon water). Adjust ingredients per availability, and your taste. To increase or diversify the spicy heat, add any of the following: red pepper flakes Cajun Boiled Peanuts Recipe Directions. Rinse the raw peanuts several times in cool water to remove debris.

Steps to make Cajun spicy boiled peanuts:
  1. Rinse and drain peanuts several times to get dirt or shell pieces off.
  2. Soak peanuts in lukewarm water for 30-45 minutes.
  3. Place peanuts in large stock pot, fill with water.
  4. Add all spices and water to cover. Peanuts will float to tip, stir.
  5. Bring to boil, stir frequently. Continue for 45-60 minutes.
  6. Transfer to crockpot. Simmer on low for 7+ hours.
  7. When softness of peanut has been achieved, turn off. Let peanuts soak for more flavor. Serve in cup, don't forget your extra cup for peanuts. Refrigerate leftovers for 2-3 days. You can freeze leftovers.

This Cajun boiled peanuts recipe brings just the right amount of spice and lets you adjust it to your preference. It's a wonderful spicy southern snack or appetizer. The shells pull apart easily, but the softer nuts do not always fall out. You need to pull them out sometimes. Cajun Boiled Peanuts. ♫Sitting by the roadside on a summer's day Chatting with my mess-mates, passing time away Lying in the shadows underneath the trees Goodness, how delicious, eating goober peas.

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