Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, braised seafood for two. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Braised Seafood for Two is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Braised Seafood for Two is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have braised seafood for two using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Braised Seafood for Two:
- Get 6 Shrimps
- Take 6 Mussels
- Prepare 6 Clams
- Prepare 6 Octopus
- Prepare 1 Chicken Thigh (diced)
- Take Onion & garlic (thinly sliced) Sake
- Take Peanut oil
- Prepare salt
- Take “Sazon” from Goya
Steps to make Braised Seafood for Two:
- Heat Peanut oil in a pan over medium-high heat. Saute the Onion & Galic until browned, Add Chicken Thigh Cook for 2 minutes. Then, add Seafoods, Sake, Sazon & Salt, Cover and cook in the pan for about 10 minutes.
So that’s going to wrap this up with this exceptional food braised seafood for two recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
