Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crab rangoon / easy appetizer. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Crab Rangoon / Easy Appetizer is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Crab Rangoon / Easy Appetizer is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook crab rangoon / easy appetizer using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crab Rangoon
/ Easy Appetizer:
- Make ready OPTIONAL FILLING
- Take 1 cup mascapone cheese
- Prepare 1/2 cup spring onion
- Prepare 1 cup crab / salmon /tuna optional
- Make ready 1 dash salt and pepper
- Take GARNISH
- Prepare 3 each deseeded red and green chili pepper
- Prepare 12 square wan ton skin wrapper
- Get 1 egg white
Steps to make Crab Rangoon
/ Easy Appetizer:
- put any filling of your choice with mascapone cheese and spring onion mix well
- apply egg white at 4 corners of wan ton skin and fill up 2tsp of filling
- take 2 opposite corner of wanton and then join the with the other 2 opposite corner and press firmly the top
- bring oil to a almost smoky then turn down the medium heat and put wrap rangoon in oil and deep fry till lightly brown and crispy then drain
- serve crab rangoon with fresh red and green chili
- BELOW ARE FEW FRIED WANTON SKIN RECIPES,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/342185-peanut-butter-wanton-snack - https://cookpad.com/us/recipes/366917-fried-shrimp-dumpling-appetizer - https://cookpad.com/us/recipes/363167-wanton-tacos-cup-fried-rice-special - https://cookpad.com/us/recipes/337910-easy-fried-dumpling - https://cookpad.com/us/recipes/355231-ham-and-cheese-fried-wanton
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