Savory Tuna Pasta Salad
Savory Tuna Pasta Salad

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, savory tuna pasta salad. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Savory Tuna Pasta Salad is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Savory Tuna Pasta Salad is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook savory tuna pasta salad using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Savory Tuna Pasta Salad:
  1. Make ready 8 Oz Pasta (your choice)
  2. Make ready 1 can albacore tuna in water (I used about 4 ounces)
  3. Make ready 1 small stock celery finely diced
  4. Get 1 med banana pepper finely sliced
  5. Take 3/4 cup light mayonnaise
  6. Make ready 1/4 cup sliced black olives
  7. Get 1/4 cup grated Parmesan cheese
  8. Prepare 1/4 cup miracle whip
  9. Get 1/8 cup white onion finely diced
  10. Make ready 1.5 tsp Old Bay seasoning
  11. Take 1 tsp seasoned salt
  12. Prepare 1 tsp Olive oil
  13. Prepare 1/2 tsp Sea salt
  14. Prepare 1/2 tsp fresh cracked black pepper
Instructions to make Savory Tuna Pasta Salad:
  1. Boil pasta according to directions on box. Rinse with cool water until pasta is cool and drained.
  2. Combine all ingredients in a large mixing bowl and toss gently.
  3. Place in airtight container or top with saran wrap for at least an hour in the refrigerator.

So that’s going to wrap it up for this exceptional food savory tuna pasta salad recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!