Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, smoked salmon appetizer. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Smoked Salmon Appetizer is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Smoked Salmon Appetizer is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have smoked salmon appetizer using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Smoked Salmon Appetizer:
- Prepare 3/4 cup finely chopped white onion
- Make ready 3 tbsp drained capers
- Get 2 tbsp fresh dill, chopped
- Get 4 tsp dijon mustard
- Take 1 tbsp fresh lemon juice
- Take 8 oz cream cheese (room temperature)
- Prepare 24 thin slices of sourdough baguette
- Take 6 oz thinly sliced smoked salmon, cut into 24 pieces
Instructions to make Smoked Salmon Appetizer:
- stir together first 5 ingredients in a bowl to make relish, season with salt and pepper
- spread cream cheese onto bread, add 1 piece of salmon, top with relish
- serve on serving platter and enjoy
So that’s going to wrap this up with this special food smoked salmon appetizer recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
