Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, instant pot lobster tails with butter sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Instant Pot Lobster Tails with Butter Sauce is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Instant Pot Lobster Tails with Butter Sauce is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have instant pot lobster tails with butter sauce using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Lobster Tails with Butter Sauce:
- Make ready Frozen lobster tails
- Get 1 cup water
- Make ready 1 tbsp old bay seasoning
- Make ready 1 cup butter
- Make ready 1 tsp minced garlic
- Get 1/2 tsp salt
- Take 1/2 tsp pepper
- Get 2 tsp lemon juice
- Make ready 1 tsp cilantro
Steps to make Instant Pot Lobster Tails with Butter Sauce:
- Cut line down inside of each shell
- Add water and seasoning to instant pot
- Place lobsters shell side down on wire rack
- Cook sealed for 4 minutes
- Add 1 tbsp butter to pan, cook until it starts to turn brown.
- Add remaining butter and garlic. Once it melts add remaining ingredients. Mix and set aside.
- Use quick release for pressure.
- Serve immediately with butter sauce.
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