Breadless Crab Cakes
Breadless Crab Cakes

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, breadless crab cakes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Breadless Crab Cakes is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Breadless Crab Cakes is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook breadless crab cakes using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Breadless Crab Cakes:
  1. Get 1 lb crab meat, lump and claw
  2. Get 2 egg yolks
  3. Take 1 T onion, finely chopped
  4. Prepare 2 T dill, finely chopped
  5. Make ready 1 tsp lemon zest
  6. Make ready 1/2 tsp hot sauce
  7. Get 1/4 tsp paprika
  8. Make ready 1/3 c EVOO
Instructions to make Breadless Crab Cakes:
  1. In colander, squeeze out extra water from crab meat.
  2. In med. bowl, whisk eggs. Add all ingredients except crab and oil. Mix well. Gently add in crab meat.
  3. Form cakes using 2" diameter cookie cutter and firmly pressing in two generous tablespoons of crab mixture. Refrigerate at least one hour.
  4. Alternately, press crab mixture in 12 -muffin pan and refrigerate for at least 1 hour. Flip pan onto waxed paper and tap release cakes.
  5. Preheat oven to 375°F. Line baking sheet with parchment paper.
  6. In skillet, heat oil. Cook cakes 2-3 min. on each side and transfer to baking sheet. Add oil as needed.
  7. Heat in oven 6 min. to make sure cakes are warmed through the middle. Garnish with dill and serve with cocktail sauce.

So that’s going to wrap this up for this special food breadless crab cakes recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!