Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mom's tuna noodle casserole. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
This tuna noodle casserole is the best… it's my mom and grandma's recipe! A creamy, cheesy sauce coats egg noodles, dotted with green peas and flake tuna, topped with melty cheesy and buttery breadcrumbs. This classic recipe is rich and creamy, made from scratch but so quick and easy to.
Mom's Tuna Noodle Casserole is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Mom's Tuna Noodle Casserole is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have mom's tuna noodle casserole using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mom's Tuna Noodle Casserole:
- Prepare canned tuna
- Get cream of mushroom soup
- Take pickle relish
- Make ready red bell pepper; julienne
- Prepare green bell pepper; julienne
- Prepare celery; small dice
- Prepare egg noodles
- Take mozzarella; shredded
- Get cheddar; shredded
For a hearty version of a classic comfort food, we bring you our Mom's Tuna Noodle Casserole. This casserole is filled with a little bit of everything for a. This classic tuna noodle casserole recipe combines tuna, egg noodles, cream of mushroom soup, peas, and cheddar cheese to make a creamy comforting casserole with a crunchy crumb topping. But one thing that is always near the top is my mom's Tuna Noodle Casserole.
Steps to make Mom's Tuna Noodle Casserole:
- Exact measures coming soon.
- Combine tuna, bell peppers, pickle relish, and soup in a large mixing bowl. Mix thoroughly.
- Spray a casserole dish with non-stick cooking spray. Spread tuna mixture. Top with cheeses.
- Cover. Bake at 350° for approximately 50 minutes or until thermometer reaches 145°. Uncover during last ten minutes of cooking.
- Variations; Shallots, parsley, mustard, mayonnaise, tarragon, wine, fried onions
Tuna Noodle Casserole is a classic American dish. Egg noodles are combined with canned tuna in a creamy sauce and then baked. Tuna casserole is generally topped with a crispy topping. Popular toppings include a bread crumb mixture, cornflakes, crushed potato chips, or canned fried onions. Veggie Packed Tuna Casserole: This tuna casserole recipe is extra healthy because it includes veggies like spinach, onions, bell peppers, and peas.
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